Sant'Antonio di Gallura · Sardinia
Every drop tells a story.
One of a family, of a land, of a passion.
A story of authenticity
The Estate
A small estate in the heart of Gallura, born from the wish to look after a piece of land and turn its essence into wine.
One family, a few rows of vines, gestures repeated for generations. Everything that happens here begins with listening to the place and ends, intact, in the glass.
In the heart of Gallura
The Land
Granite, wind and a unique microclimate. Rocks of singular shapes, sculpted by time and the elements, define this land. This is where Vermentino puts down its roots, bringing the authentic identity of Gallura to the glass.
We are in Sant'Antonio di Gallura, halfway between Olbia and Tempio Pausania: between Mount Limbara, the turquoise waters of Lake Liscia and the sea of the Costa Smeralda.
The Vineyard
Two hectares of polyclonal Vermentino, grown at 322 metres above sea level among the granite hills of Gallura.
- 322 m
- Altitude
- 2 ha
- Area
- Vermentino
- Polyclonal
- Espalier
- 2.5 m × 1 m
Our wines
Tarra Bona
Vermentino di Gallura Superiore DOCG
Intense straw yellow with golden reflections. On the nose, notes of Mediterranean scrub and aromatic herbs stand out, framed by white flowers and white-fleshed fruit. On the palate it is fresh, savoury and persistent, with the alcohol perfectly integrated.
Throughout the meal, with fish dishes.
Lioni
Colli del Limbara IGT
Gentle, luminous straw yellow. On the nose, fruity notes of good intensity, framed by hints of white flowers. On the palate it is fresh, savoury and pleasant, with a persistent finish and a light bitter note.
Ideal with seafood aperitifs.
Vermentino
The heart of Gallura. A grape deeply bound to its land, able to tell of its minerality, its wind and its Mediterranean character.
Experience the Estate
Tastings
A few glasses, seated in the shade, with those who work the vineyard every day.
Vineyard visits
Walking among the vines and the granite, at the end of the day.
Private experiences
One table, one date, a small group. Nothing more.
Caring for the land
Two hectares is a precise measure: it lets us know every row, and step in little and at the right moment.
The Mediterranean scrub stays where it is, among the rocks and at the edges of the vineyard: it is home to insects, birds and wild plants living alongside the vines. We work the soil with care, harvest by hand and let the granite do its part.
No statements of intent: only the measure of what this land can give, year after year.
One land.
One vineyard.
Two expressions.
Tenuta Stalder Guiso
Sant'Antonio di Gallura · Sardinia